Tag: "Department of Food Science and Human Nutrition"
Juicing: Is it worth the squeeze?
Juicing has been getting a lot of attention, and with that has come a lot of controversy. People rave over their plant-elixirs and promise health miracles, but is juicing really that special?
Doctoral student receives inaugural scholarship from American Society for Nutrition
Nicole Litwin is an outstanding graduate student in the Department of Food Science and Human Nutrition.
Spring 2019 outstanding College of Health and Human Sciences graduates
These Spring 2019 graduates exemplify endurance, overcoming obstacles, and excellence, making them outstanding.
First-generation grad Kali LeMaster hopes to use nutrition as agent for change
Outstanding first-generation grad Kali LeMaster had a long journey to graduation but accomplished great feats due to her perseverance and passion for nutrition.
College of Health and Human Sciences students bring home awards for undergraduate research
Celebrate Undergraduate Research and Creativity, one of CSU’s premiere showcases, features research, art, writing and creative works. Six students in the College of Health and Human Sciences were recognized with awards this year.