Colorado State University and Nutrien have entered into a strategic partnership with a primary goal: feeding the world in the most sustainable, inclusive and innovative way.
Researchers Gene Kelly and Jay Ham will help integrate nodes of an existing NSF observatory into the Sage array of environmental sensors.
Colorado State University’s College of Agricultural Sciences is launching a new, interactive event designed to foster a more inclusive community.
On Jan. 7, CSU hosted the Colorado Food Summit, which included conversations resembling those that will happen at CSU System’s future Spur campus at the National Western Center.
With looming challenges facing the future of agriculture—including evolving climate change and potential food shortages—this year’s summit, which took place at CSU’s Lory Student Center Dec. 5 and 6, addressed solutions to overcoming such obstacles.
The 41st annual Professional Development Institute, Jan. 13-15, includes over 100 sessions covering a wide range of topics both useful and engaging.
Recruiting employees from diverse backgrounds is only one part of the equation – retention of those employees is equally important.