CSU researchers aim to taper fashion industry’s carbon footprint
Design and Merchandising Associate Professor Sonali Diddi is leading an interdisciplinary team of CSU researchers to better understand the fashion industry’s carbon footprint.
Tag: "CSU Online"
CSU Announces Search for Assistant Vice President for Engagement and Extension and Deputy Director of CSU Extension
The Colorado State University Office of Engagement and Extension is searching for an Assistant Vice President for Engagement and Extension, and Deputy Director of CSU Extension.
CSU Professional Education Partners with Fullstack Academy to Offer Tech Bootcamps
CSU Professional Education has launched a new partnership with Fullstack Academy to offer new tech bootcamps to prepare grads for careers in lucrative high-tech careers in Colorado and beyond.
About two-thirds of CSU classes have an in-person component, thanks to dedicated teamwork
When the fall semester got underway at Colorado State University on Aug. 24, about 64% of classes were taught either entirely face-to-face or in a hybrid model with some in-person instruction.
CSU Online makes it easier to continue education
By using the Employee Study Privilege to take courses through CSU Online, you can take a single course for free without applying to a program.
New student affairs graduate certificate the first of its kind in the country
The online graduate certificate is designed to educate those who want to help first-generation, low-income, and other diverse or nontraditional students get into post secondary education.
Outstanding Ph.D. grad prepared to make a difference in higher education
Elizabeth Jach was determined to earn her Ph.D. degree. She worked full time, switched jobs, and moved across state lines, all while earning her degree online in the Colorado State University Higher Education Leadership program.
The big shift: CSU’s online education leaders share advice on teaching remotely
Many faculty across the country have been scrambling to move their courses online in recent weeks, in light of the coronavirus pandemic. And it’s been uncharted territory for instructors who have never taught an online class.
Digital learning collaboration leads to new 'Farm to Table' course offerings
The Department of Food Science and Human Nutrition is excited to announce two new versions of FTEC 110 - Food from Farm to Table.