Department of Food Science and Human Nutrition | Page 2 | SOURCE | Colorado State University

KRNC July Newsletter

Kendall Reagan Nutrition Center June 29, 2018

Summer has arrived so be sure to stay hydrated!

Recipe: Southwestern salad with pomegranate-lime dressing

Kendall Reagan Nutrition Center June 28, 2018

Try out July's southwestern recipe!

KRNC Student Spotlight

Kendall Reagan Nutrition Center June 28, 2018

Amanda Petro, a masters student at CSU

New laboratory space enables enhanced nutrition research

Jessica Bennett June 06, 2018

The Department of Food Science and Human Nutrition has a new, remodeled space for research.

Kendall Reagan Nutrition Center Student Spotlight

Kendall Reagan Nutrition Center May 29, 2018

Read about Taylor Lane's experience at the Kendall Reagan Nutrition Center.

Recipe: Strawberry coconut chia popsicles

Kendall Reagan Nutrition Center May 29, 2018

Try these delicious strawberry coconut chia popsicles this summer!

CSU alumni design a community nutrition program

Zara Hopkins May 25, 2018

Two FSHN alumni students start a community nutrition program.

Gov. Hickenlooper speaks at ‘Liquid Arts’ event, visits new CSU teaching brewery

Jeff Dodge May 24, 2018

Gov. John Hickenlooper visited Colorado State University’s new teaching brewery on May 18 after speaking at a special event co-sponsored by CSU, the Liquid Arts Field to Foam Forum.

The 10 best food sources of prebiotics

Kendall Reagan Nutrition Center May 15, 2018

Prebiotics from whole foods will provide the greatest benefit (vs. supplement form) since they contain additional health-promoting nutrients like vitamins, minerals and antioxidants.

A guide to shopping Fort Collins farmers’ markets

Kendall Reagan Nutrition Center May 10, 2018

Picking up a colorful bag of produce at your local farmer’s market is a great way to celebrate the nice weather and try something new.