New laboratory space enables enhanced nutrition research
The Department of Food Science and Human Nutrition has a new, remodeled space for research.
Tag: "Department of Food Science and Human Nutrition"
Gov. Hickenlooper speaks at ‘Liquid Arts’ event, visits new CSU teaching brewery
Gov. John Hickenlooper visited Colorado State University’s new teaching brewery on May 18 after speaking at a special event co-sponsored by CSU, the Liquid Arts Field to Foam Forum.
The 10 best food sources of prebiotics
Prebiotics from whole foods will provide the greatest benefit (vs. supplement form) since they contain additional health-promoting nutrients like vitamins, minerals and antioxidants.
A guide to shopping Fort Collins farmers’ markets
Picking up a colorful bag of produce at your local farmer’s market is a great way to celebrate the nice weather and try something new.
Researchers partner with Early Childhood Center for lunch study
With its mission to promote research related to children, families, and early childhood education, the ECC is a vibrant setting for hands-on research.
Health benefits of prebiotics
Prebiotics act as a nutrition source for the “good” bacteria that live in your digestive system that work to enhance your intestinal health and thus whole-body health.