CSU and international community cook their way through quarantine
International students and staff share their cultures through cooking videos from their homes.
International students and staff share their cultures through cooking videos from their homes.
Three summer courses are providing a glimpse of the new normal at Colorado State University, at least for the fall, as faculty and students return to campus with new health protocols prompted by the COVID-19 pandemic.
The CSU System’s partnership with the Latin American Educational Foundation has enabled more than 400 Latinx students to enroll at one of the System’s three campuses over the past decade.