Whether overcoming tremendous obstacles or achieving academic excellence, these outstanding Colorado State University fall 2014 graduates have accomplished major personal goals and are prepared to begin meaningful careers as future leaders in their communities.
When you mention farmers markets, spring and summer bounties are usually what come to mind. What most people don’t know is that the Northern Colorado Food Cluster hosts farmers markets in Old Town Fort Collins throughout the year, including two in December.
CSU researchers recently completed a comprehensive review of the environmental fate and toxicity of biocides commonly used in hydraulic fracturing.
For four months, students in CSU's fall floriculture practicum have nursed hundreds of poinsettias from tiny rooted cuttings into vivid holiday plants. The practicum is a course offered through the Department of Horticulture and Landscape Architecture within CSU's College of Agricultural Sciences.
The Agricultural Experiment Station funds more than 240 faculty members from 15 academic departments in seven colleges, and the work of these faculty members reaches from the Fort Collins campus to seven research centers around the state.
Being a leader is nothing new to animal sciences and agricultural business sophomore Kristen Schmidt. Now she will be taking on a new position – as FFA central region vice president.
Strap on your hiking boots and experience the great outdoors at CSU, named second among the Top Colleges for Outdoor Sports & Recreation by Best College Reviews.
Two CSU professors will continue assisting those who are responsible for feeding millions of Americans every year work through their disabilities and run successful agricultural operations.
Professor of Agricultural and Resource Economics Norm Dalsted and Professor of Human Development and Family Studies Robert Fetsch have received a four-year grant of $720,000 from the USDA National Institute of Food and Agriculture to provide assistance, networking, and educational workshops across Colorado for farmers and producers affected by disabilities.
The workshops, part of the Colorado AgrAbility Project, were developed in partnership with CSU Extension and Goodwill Industries of Denver. For the past 16 years, CSU has led the AgrAbility Project and has served 436 clients. Now, with another four-year renewal, the university will have led this program for a full 20 years.
“It is often hard to get farmers and producers to admit that they have disabilities such as back and hearing problems, arthritis, and PTSD,” said Dalsted. “That there has been so much interest in these workshops over the years testifies to their continued service to a sizable community.”
In addition to working with individuals with physical and emotional disabilities, Dalsted said that the workshops will also target veterans in need of assistance.
“We know that we can do more to help veterans who have returned to family farms and businesses. Our outreach will target that group more directly in this grant cycle,” Dalsted said.
Those interested in attending the free workshops should contact Candiss Leathers via email or phone at (720) 539-4435 or Norm Dalsted via email or phone at (970) 222-5657.
Schedule
The AgrAbility Business & Financial Planning workshops will run from 10 a.m. – 2 p.m. and will include a box lunch for those who pre-register at least one week prior to the workshop.
For additional information, individuals can contact local Extension agents. The workshop schedule is: