CSU-led team receives $10 million to study Ogallala Aquifer
CSU will take a leading role as part of a USDA-NIFA funded university consortium to address agricultural sustainability on the Ogallala Aquifer.
CSU will take a leading role as part of a USDA-NIFA funded university consortium to address agricultural sustainability on the Ogallala Aquifer.
Dr. Pablo Pinedo has joined the Department of Animal Sciences and focuses on improving the health and well-being of dairy cattle.
After 40 years, CSU’s annual Bull Sale is still going strong. This year’s sale will take place Saturday, March 19.
Visitors to and residents of Fort Collins have probably seen the colorful and uniquely-painted pianos throughout Old Town, and soon these pianos will be joined by one painted in honor of Temple Grandin.
Understanding the impact of changing allocations of water from agriculture to urban areas and policies aimed at conserving groundwater resources is an area of focus for CSU researchers who study water economics in the Department of Agricultural and Resource Economics.
Now in its fourth year, CSU’s Department of Agricultural and Resource Economics will honor three distinguished alumni at its annual Hall of Fame Banquet March 4.
Named the Design Innovator of the Year by the Wall Street Journal Magazine, Thomas Waltz will speak at CSU on Feb. 26.
CSU alumnus Abdelouahhab Zaid has been named Goodwill Ambassador for the United Arab Emirates by the United Nations Food and Agriculture Organization.
This month, the College of Agricultural Sciences is hosting a research seminar series designed to help members of the CSU community gain a better understanding of the cutting-edge research taking place in agricultural labs, studios and fields.
Educating and working with the next generation of producers will be the focus on the 2016 Governor’s Forum on Colorado Agriculture – titled “Next Generation Agriculture” – to be held Feb. 17 at the Denver Renaissance Hotel.