Waste not: Edible wax coating slicks liquids with ease
Materials scientists have created a "superhydrophobic" coating that easily slicks away viscous liquids like syrup, honey and ketchup.
Materials scientists have created a "superhydrophobic" coating that easily slicks away viscous liquids like syrup, honey and ketchup.
Arun Kota's lab makes coatings that repel not just water, but virtually any liquid, including oils and acids.
Jesse Wilson's goal is to build a microscope that makes early detection of melanoma faster, cheaper and less invasive than a biopsy.
From July 11-23, participants from more than 30 universities will attend lectures, panel discussions, poster sessions, and more during the q-bio Summer School. CSU is one of three hosts.
CSU engineers are working on new technology for supplementing movement for dogs with weak or non-functioning limbs.
Chemical engineer Brad Reisfeld has described a new computational model for optimizing dosing for a tuberculosis drug.
CSU scientists are pushing the limits of a technique called super-resolution microscopy.
School, service and personal passion make a perfect match for a career.
Peccoud, the new Abell Endowed Chair in Synthetic Biology, is researching the improved manufacture of biologics.
The associate professor in chemical and biological engineering recently finished a sabbatic year at Naresuan University in Thailand.