Managing and reducing stress
Stress is a part of our lives that we cannot eliminate. The best we can do is manage our response to stress, reducing its negative effects.
Tag: "Outreach"
CM Cares takes on new construction projects to benefit those in need
Each spring, the CM Cares program at CSU provides services to those in need of construction assistance, to improve mobility and ADA access to their homes.
Tips for cooking healthy meals for one or two
The easiest way to prepare a meal for one or two is to plan ahead. It is important to keep a variety of staple foods on hand in order to be prepared with all necessary ingredients when cooking a meal.
Recipe: Chicken tortilla soup
This chicken tortilla soup recipe is a hearty meal for a cold winter night, or a tasty low-calorie, high-protein meal.
Help change a life: Be part of Campus Connections mentoring program
The on-campus mentoring program for at-risk youth, Campus Connections, is still accepting applications for the Fall 2018 semester course HDFS 470A.
Recipe: Tempeh Bolognese
Try out this hearty tempeh bolognese recipe that can be served over rice, spaghetti, spaghetti squash, or noodles.
Cultivating compassion in the workplace April 23 and 24
Colorado State University is hosting two events centered around compassion in the workplace.
Inaugural MacPhee Forum on Issues in Prevention Science set for April 19
Ann Masten will give the inaugural MacPhee Forum lecture on “Resilience in Development: Translating Science into Action” at 4 p.m. on April 19, in room 131 of the Behavioral Sciences Building.
7 tips to "go further with food"
Celebrate National Nutrition Month by going further with food in a way that fits your life. Whether that's eating healthier breakfasts, using leftovers, or not letting fresh food go to waste in your fridge, try to go further with food.
Colorado State interior design students promote recycling on service-learning trip
Interior design Professor Katherine Leigh was excited about the opportunity to collaborate with the CSU campus in Todos Santos, Mexico. A total of seven students from the interior design program traveled with the INTD 400 class for the service-learning project.