Tag: "Department of Food Science and Human Nutrition"
Refuel with dairy! Sports nutrition and milk
You've just pounded out a 20-minute tabata session, and you're exhausted. It's time to refuel.
Nutrition is important when recovering from surgery or injury
After a recent hip replacement, it seems everyone I talk to has a story about a surgery or injury that has them anxious to get back to their favorite activities. My own research into optimal nutrition for healing provided me the inspiration to share tips so you, too, can be as healthy as ever.
CSU entrepreneurs make eating healthy a no-brainer
Two CSU doctoral students who created the start-up company, Wise Art Foods, and its flagship product InfusiBoost, will be competing for the $20,000 prize in the Collegiate Competition of the CSU Blue Ocean Enterprises Challenge this week.
New Belgium's gift elevates CSU's fermentation science program
New Belgium Brewing and CEO Kim Jordan are donating $1 million to CSU's fermentation science program.