Sat
Mar
25

Tag "Department of Animal Sciences"

A conversation with three of CSU’s top women faculty

Three of CSU’s top women faculty will participate in a panel discussion hosted by the Colorado Women’s Hall of Fame on Monday, April 3.

Read More

Ag alumni earn Beef Quality Assurance Awards

Two CSU alumni took away major awards at the recent 2017 Cattle Industry Annual Convention and National Cattleman’s Beef Association Trade Show.

Read More

$1.4 million organic dairy grant to enhance animal care strategies

The U.S. Department of Agriculture’s National Institute of Food and Agriculture has awarded a $1.4 million grant to a CSU-led team for research on maintaining and improving cow health on organic dairy farms.

Read More

Hughes’ passion shines through work with Seedstock Merchandising Team

Out of thousands of undergraduate students, only eight are selected each year to be members of the prestigious team that will be competing in the coming weeks at the National Western Stock Show. Rachel Hughes is one of those eight.

Read More

Animal Sciences faculty member and alumni among 25 Future Icons of the Meat Industry

National Provisioner magazine has again noted Colorado State University’s prominence in the meat industry by naming one faculty member and two alumni to the list of “25 Future Icons of the Meat Industry.”

Read More

Media Tip Sheet: CSU and the National Western Stock Show

The following is a collection of Colorado State University events, experts and resources related to the National Western Stock Show. The Stock Show runs Jan. 7-22 at the National Western Complex, 4655 Humboldt St., Denver.

Read More

Career Connections brings ag students together with employers

More than 20 employers, representing a broad spectrum of the agricultural industry traveled to Fort Collins to have dinner with students and to interact with them on a personal level.

Read More

Bernard Rollin book signing Nov. 9

Colorado State University Distinguished Professor Bernard Rollin is the author of “A New Basis for Animal Ethics: Telos and Common Sense.”

Read More

Temple Grandin and Gary Smith among 25 industry icons

As part of its 125th anniversary celebration, National Provisioner, a leading meat industry magazine, has included CSU Animal Sciences Professors Temple Grandin and Gary Smith on the list of the top 25 individuals who have helped transform the meat industry over the last 25 years.

Read More

Temple Grandin delivers keynote lecture at American Academy of Arts and Sciences

Non-conventional educational paths characterized the careers of some of the greatest innovators and thinkers such as Jane Goodall, Thomas Edison, and Stephen Spielberg. This was the message that CSU Professor Temple Grandin delivered in her keynote lecture to the American Academy of Arts and Sciences Oct. 9.

Read More